Wednesday, May 9, 2007

Mama Jo's Funeral Potatoes

Mama Jo's Funeral Potatoes

1 pkg. frozen potato hash browns
2 cans cream of chicken soup
1/2 c. sour cream
1/4 c. melted butter
1/4 c. chopped onion
1/2 c. grated mild cheddar cheese...plus more cheese sprinkled on the top
(I also like to salt and pepper the top of mine a little)

Mix all of the ingredients together in a large bowl and then spread in a buttered 9x13 pan and bake @ 350 for 45 minutes until golden brown. ENJOY!!!

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